Certifications
Frozen Chicken Leg Meat, Boneless Skinless
Leg Products
Boneless, skinless chicken leg meat. Versatile and economical, perfect for stews, curries, and processed foods.
Product Overview
About This Product
Premium boneless, skinless chicken leg meat from HALAL certified Brazilian farms, expertly deboned and trimmed for convenience and versatility. This dark meat offers superior flavor and natural tenderness due to higher fat content and active muscle usage. Each piece is carefully processed to remove all bones and skin while maintaining the natural shape, making it ideal for marinades, slow cooking, and high flavor applications.
Quality Features
Ideal Applications
Technical Specifications
Nutritional Information
Per 100g
Cooking Instructions
Heat oil in pan over medium-high heat. Cook skin-side down for 6-8 minutes until golden, flip and cook 4-6 minutes until internal temperature reaches 74°C.
Grill skin-side down first over medium heat for 6-8 minutes, then flip and cook until internal temperature reaches 74°C.
Preheat oven to 190°C. Bake skin-side up for 25-30 minutes until internal temperature reaches 74°C.