Certifications
Frozen Boneless Pork Shoulder
Belly & Bacon
Boneless pork shoulder for slow cooking applications. Ideal for pulled pork, stews, and braising.
Product Overview
About This Product
Premium Berkshire pork belly from heritage breed South African farms, featuring exceptional marbling and superior fat-to-meat ratio that defines this prized cut. Berkshire pork is renowned for its superior flavor, tenderness, and consistent quality due to the breed's genetic characteristics. Each slab is carefully selected for optimal marbling patterns, making it ideal for artisanal bacon production, Korean BBQ, and high-end culinary applications.
Quality Features
Ideal Applications
Technical Specifications
Nutritional Information
Per 100g
Cooking Instructions
Preheat oven to 180°C. Roast for 20 minutes per 500g plus 20 minutes. Internal temperature should reach 74°C.
Grill over medium heat for 45-60 minutes, turning frequently. Ensure internal temperature reaches 74°C.
Cook on rotisserie at medium heat for 60-75 minutes until internal temperature reaches 74°C.