Certifications
Loin Pork boneless – Loin chain on or Loin chain off, Trimmed outer fat
Specialty Cuts
Pork loin boneless chain on straight cut. Trimmed outer fat.. Sustainably raised pork for health-conscious consumers.
Product Overview
About This Product
Premium organic pork Loin from certified Brazil farms, consistent cooking and presentation. Sourced from free-range, organically-raised pigs fed on natural diets without antibiotics or growth hormones. offering tender texture and rich flavor perfect for versatile culinary applications.
Loin chain on: Pork loin boneless chain on straight cut. Trimmed outer fat. Loin chain off Pork loin boneless chain on straight cut. Trimmed outer fat.Loin chain on: Pork loin boneless chain on straight cut. Trimmed outer fat.
Quality Features
Ideal Applications
Technical Specifications
Nutritional Information
Per 100g
Cooking Instructions
Preheat oven to 180°C. Roast for 20 minutes per 500g plus 20 minutes. Internal temperature should reach 74°C.
Grill over medium heat for 45-60 minutes, turning frequently. Ensure internal temperature reaches 74°C.
Cook on rotisserie at medium heat for 60-75 minutes until internal temperature reaches 74°C.