Frozen Angus T-Bone Steak

Best Seller Frozen Angus Rib Eye Steak

Certifications

HACCP Certified ISO 22000 Certified

beef

Premium Steaks

A frozen Angus T-bone steak combines a small tenderloin and a larger strip steak, features rich marbling, and can be cooked directly from frozen using a reverse-sear method

Minimum Order 27 MT

Origin USA

Brand: National Beef

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Product Overview

About This Product

Frozen US Angus T-bone steak features two prized cuts—the New York strip and tenderloin—separated by a T-shaped bone, flash-frozen in vacuum packaging, and prized for rich marbling

Quality Features

Premium boneless cut

Exceptional marbling

Grass-fed South African beef

14-day wet aging

Consistent portion control

Select grade quality

Ideal Applications

Upscale steakhouses

Premium dining restaurants

Hotel restaurants

Corporate dining

High-end catering

Fine dining establishments

Certifications