Certifications
Loin Pork boneless – Loin chain off, Trimmed outer fat
Frozen pork head is a wholesale meat product consisting of whole or half pig heads that are cleaned, blast-frozen, and used primarily for making head cheese, broths, soups, and stews
Product Overview
About This Product
Chain on: Includes the small, strip-like side muscle (the "chain" or strip of fascia) attached to the main loin. Opinions are mixed: some users prefer chain-on for extra meat or cost efficiency, while others find chain-off cleaner because you do not pay for extra trimmings.... The side muscle and connective tissue are fully removed by the butcher, leaving a clean, uniform center-cut loin eye ready for slicing.
Quality Features
Ideal Applications
Technical Specifications
Nutritional Information
Per 100g
Dietary Information
- Gluten-Free
- Low-Fat
- High-Protein
- Antibiotic-Free
Cooking Instructions
Preheat oven to 180°C. Roast for 20 minutes per 500g plus 20 minutes. Internal temperature should reach 74°C.
Grill over medium heat for 45-60 minutes, turning frequently. Ensure internal temperature reaches 74°C.
Cook on rotisserie at medium heat for 60-75 minutes until internal temperature reaches 74°C.