Whole Bird
Premium HALAL certified whole chicken, perfect for roasting, grilling, or rotisserie. Ideal for restaurants and hotels.
Our premium whole chicken is produced under the supervision of BRF S.A., A HALAL-certified plant and processed under strict food safety standards. Each bird is carefully selected for quality, size consistency, and meat-to-bone ratio. The chickens are air-chilled to preserve texture and flavor, making them ideal for high-volume commercial cooking operations.
Preheat oven to 180Β°C. Roast for 20 minutes per 500g plus 20 minutes. Internal temperature should reach 74Β°C.
Grill over medium heat for 45-60 minutes, turning frequently. Ensure internal temperature reaches 74Β°C.
Cook on rotisserie at medium heat for 60-75 minutes until internal temperature reaches 74Β°C.